{"id":51417,"date":"2022-11-16T13:27:21","date_gmt":"2022-11-16T18:27:21","guid":{"rendered":"https:\/\/www.lasocietedesplantes.com\/?post_type=product&p=51417"},"modified":"2026-05-30T18:39:16","modified_gmt":"2026-05-30T22:39:16","slug":"gourmet-workshop-from-garden-to-table-october","status":"publish","type":"product","link":"https:\/\/www.lasocietedesplantes.com\/en\/produits\/atelier-gourmand-du-jardin-a-la-table-octobre\/","title":{"rendered":"8-GOURMET WORKSHOP FROM GARDEN TO TABLE OCTOBER"},"content":{"rendered":"

DATES AU CHOIX: le samedi 17 octobre 2026 \u00e0 16h et le dimanche 18 octobre 2026 \u00e0 10h<\/p>\n

DUR\u00c9E 3h: le samedi de 16h \u00e0 19h ou le dimanche de 10h \u00e0 13h
\nCO\u00dbT: 125,00$ +tx incluant le repas
\nMAXIMUM NUMBER OF PARTICIPANTS: 8 per workshop<\/p>\n

If you have any food allergies or intolerances, please let us know at the time of booking.<\/p>\n

Workshops are non-refundable if cancelled with less than 30 days' notice.<\/p>\n

Show up a few minutes before the workshop at the LA SOCI\u00c9T\u00c9 DES PLANTES boutique, 207, rang de l'Embarras, Kamouraska.<\/p>\n

\n

 <\/p>","protected":false},"excerpt":{"rendered":"

\n

There are products you can't buy at the grocery store or order at a restaurant. To enjoy them, you have to grow them yourself. And that's rewarding!<\/p>\n

But there's sometimes a lot to discover between planting, growing, harvesting and culinary transformation...<\/p>\n

Dans cette s\u00e9rie de 8 ateliers DU JARDIN \u00c0 LA TABLE, on vous tend la main en se penchant concr\u00e8tement sur divers aspects du jardinage li\u00e9s \u00e0 ce moment de la saison. Entre le jardin o\u00f9 on observera les fa\u00e7ons culturales des produits en mire ce mois-l\u00e0 et la cuisine o\u00f9 aboutiront les r\u00e9coltes, on vous communique les trucs glan\u00e9s au fil des ans pour un succ\u00e8s \u00abde la semence \u00e0 l’assiette\u00bb.<\/p>\n

Les sessions de 3 heures comprennent th\u00e9orie, observations au jardin, et plaisir de la d\u00e9gustation lors d’un repas complet. Vous pouvez donc suivre ces formations \u00ab\u00e0 la carte\u00bb de fa\u00e7on non-lin\u00e9aire, l\u2019une \u00e0 la suite de l’autre, si vous le voulez, ou dans l’ordre qui vous convient sur plusieurs ann\u00e9es, car le contenu change \u00e0 chaque mois\u2026<\/p>\n

\n<\/div>\n
<\/div>\n
\n

In OCTOBER, the last seed harvests are carried out, garlic is planted as well as seedlings to be stratified, and all sorts of roots are pulled out of the ground!<\/p>\n

-RACINES MARA\u00ceCH\u00c8RES: les carottes, bardanes japonaises, betteraves, navets, rutabagas, radis, mais aussi le chervis, les topinambours, le salsifis, le c\u00e9leri-rave\u2026<\/p>\n

-AROMATIC AND MEDICINAL ROOTS: angelica, elecampane, marshmallow, horseradish, ashwagandha...<\/p>\n

-WINTER SQUASH<\/p>\n

-the latest COMESTIBLE FLOWERS<\/p>\n

-IDEAS FOR TASTY DISHES:<\/p>\n

bagna cauda, chips de radis, kimpira, gnocchi \u00e0 toute, salades de fin de saison, croquettes de topinambour au carvi, chervis frit, fkhali de betteraves \u00e0 la g\u00e9orgienne, frites de navet, lasagne radicchio-fenouil-fromage bleu, borscht blanc, tarte tatin aux navets, tsa tsai saut\u00e9, g\u00e2teau safran\u00e9 \u00e0 la melonnette, infusion anis\u00e9e au cerfeuil musqu\u00e9 et basilic<\/p>\n

The meal menu is not published in advance. Please notify us promptly of any food allergies or intolerances.<\/b><\/p>\n

le samedi 17 octobre 2026 \u00e0 16h et le dimanche 18 octobre 2026 \u00e0 10h<\/p>\n<\/div>","protected":false},"featured_media":69382,"template":"","meta":[],"product_brand":[],"product_cat":[287,827],"product_tag":[336],"class_list":["post-51417","product","type-product","status-publish","has-post-thumbnail","product_cat-ateliers","product_cat-ateliers-gourmands","product_tag-nouveaute","sales-flash-overlay","woocommerce-text-align-center","woocommerce-image-align-center","do-quantity-buttons","first","instock","taxable","shipping-taxable","purchasable","product-type-variable"],"booking_location":null,"booking_location_type":null,"booking_duration":null,"booking_duration_unit":null,"booking_buffer":null,"booking_cost":null,"booking_resources":null,"yoast_head":"\n8-atelier gourmand DU JARDIN \u00c0 LA TABLE OCTOBRE - LA SOCI\u00c9T\u00c9 DES PLANTES<\/title>\n<meta name=\"description\" content=\"Atelier gourmand DU JARDIN \u00c0 LA TABLE OCTOBRE: Dans cette s\u00e9rie de 6 ateliers, on vous tend la main en se penchant concr\u00e8tement sur divers aspects du jardinage li\u00e9s \u00e0 ce moment de la saison. Entre le jardin o\u00f9 on observera les fa\u00e7ons culturales des produits en mire ce mois-l\u00e0 et la cuisine o\u00f9 aboutiront les r\u00e9coltes, on vous communique les trucs glan\u00e9s au fil des ans pour un succ\u00e8s \u00abde la semence \u00e0 l'assiette\u00bb. 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