organic South American Banana tomato

Solanum lycopersicum, Solanaceae

The 'South America Banana' tomato is a voluptuous red Andean tomato, horned like some chillies. It's all flesh: no juice and very few seeds, and its thin skin is easy to peel. You can cook it in thick slices like a steak, or simply reduce it to an exceptionally mild, fragrant sauce with very little acidity. Place in a sheltered position as it is sensitive to wind, and water regularly to prevent blossom end rot. Very vigorous, indeterminate growth. Mid-season: ripe fruit from 74 days after transplanting.

about 15 seeds

Seeds certified organic by Québec Vrai,produced here at LA SOCIÉTÉ DES PLANTES, Kamouraska, Qc